On 2026-09-14 I saw a video of some parent making scary Halloween cookies, and one of the shapes was broccoli, using any random cookie dough recipe. I adapted the butter almond base I use for Hallon eld småkakor. This time, I wanted to do only a half batch, which required tweaking, since I didn’t feel like saving half an egg for later, so there is a higher proportion of almond meal and egg, and a slightly higher proportion of flour. I also added nettles and mushroom powder, because yum, and vitamins.,
recipe
- 115 g butter (around half a cup)
- 0.25 c sugar
- 1 egg
- 2/3 c almond meal
- 1 T nettle powder
- 1 t mushroom powder
- 1.25 c flower
- green food colour
